CHETU CLIENT REQUIRES A MULTILINGUAL POS SOFTWARE FOR GLOBAL SALES
VB6 │POS Technology │Multilingual Systems
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Chetu designs a custom software solution for food management operations with comprehensive vital tools such as custom inventory tracking reports, software to manage food costs, and integrations to Point of Sale and IoT systems.
We develop custom Food and Beverage (F&B) service software systems, customizable for independent, multi-site, and franchise businesses. We program an operations management solution for self-reservation portals, asset management and maintenance, staff scheduling, and labor/safety compliance for food production. We integrate food service accounting software and Point-of-Sale (POS) systems with Business Intelligence (BI) engines, powering reporting modules that visualize KPIs in actionable charts and graphs.
Our management software integrates with Kitchen Display Systems (KDS), order and task management dashboards, prep/service time management modules, waste tracking logs, and opening/closing checklists. We integrate ERP software systems to manage kitchen workflows, coordinating food prep, automating processes, and real time alerts via SMS or email of issues like incomplete deliveries or malfunctioning equipment. We develop a systems solution for specialty F&B establishments such as bars, cafes, and recreation/entertainment venues.
Our management system solution and recipe development software includes expansive databases to manage complex nutritional and cost analysis. We configure recipe management systems for specialty restaurants (vegan, farm-to-table), as well as environments like healthcare facilities and schools. Our online menu solutions include rapid updates to restaurant listing/delivery apps (GrubHub, Seamless) and menu item performance analysis.
We program cost control software food service businesses use to save money by tracking ingredient prices by vendor, availability, seasonal fluctuations, and other factors. Our custom apps analyzes cost and offer purchasing recommendations or automate replenishment orders. We integrate with menu planning systems that enable chefs to develop recipes and offerings according to cost restrictions.
We develop food service inventory systems customizable for the specific back of house (BOH) processes of independent restaurants, franchise locations, and caterers, among others. Our software includes custom inventory databases, multi-site data aggregation, smart monitoring systems, waste tracking, and automated rules engines for restocking, expiration date tracking, and menu/recipe scaling.
Our software programming solution for catering and events management apps include online booking portals, calendars integrated with labor and asset planning modules, delivery scheduling and routing maps, customer databases, contract management modules, apps for price tracking, coordination and communication tools, and marketing material modules.
We interface management system software with IoT and M2M systems including smart kitchen appliances such as smart refrigerators and freezers capable of temperature and moisture tracking, automated inventory control, and automated reporting to manage audit trails for use in recall investigations. We also integrate with cooking devices (ovens, fryers, sous-vide equipment) with scheduled heating features, operational archives, and performance self-tracking capabilities for food production.
Our software solution for hospital and hotel room services provides the best-in-class service management apps. We integrate patient/bed databases and dietary management software modules for nutritional tracking to avoid food/drug combinations for hospitals. We build custom software systems for the hospitality and food service related industries, as well as assisted living communities, homeless shelters, hotels, and homebound patient delivery services.
Chetu's experts build software food service organizations can use to comply with regulatory standards and guidelines enforced and recommended by the Food and Drug Administration (FDA), U.S. Department of Agriculture (USDA), the Bioterrorism Act of 2002, and the Food Safety and Inspection Service (FSIS).
Our expert developers customize software used in the food production industry, we specifically design flexible and configurable software solutions to boost delivery efficiency, sales, and profitability.
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Drop us a line or give us ring about food service management software development. We love to hear from you and are happy to answer any questions.
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1500 Concord Ter.
Suite 100,
Sunrise, FL 33323
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